Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chocolate coated no-bake granola bars. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chocolate Coated No-Bake Granola Bars is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Chocolate Coated No-Bake Granola Bars is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have chocolate coated no-bake granola bars using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Coated No-Bake Granola Bars:
- Get 1 cup almond or peanut butter
- Take 2 1/2 cups GF granola
- Make ready 1 1/2 tbsp coconut oil
- Make ready 2 tbsp honey
- Get 85 g 70 % dark chocolate
Steps to make Chocolate Coated No-Bake Granola Bars:
- Melt the nut butter, coconut oil and honey together in a microwave or a pan. Stir well to combine until smooth.
- Mix together the melted wet ingredients into your dry granola. Stir until all of the granola is well coated.
- Pour your mix into a brownie tin lined with cling film. I also lined the base with parchment paper for easy turning out.
- Chill in the freezer for 30 minutes then Cut into smallish squares with a large knife and dip into melted chocolate to finish.
- Store in the fridge for up to a week.
So that’s going to wrap it up with this exceptional food chocolate coated no-bake granola bars recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
