Berry Crumble Bars
Berry Crumble Bars

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, berry crumble bars. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Berry Crumble Bars is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Berry Crumble Bars is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have berry crumble bars using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Berry Crumble Bars:
  1. Make ready 1/2 lb. unsalted butter (2 sticks)
  2. Take 3/4 cup sugar
  3. Prepare 1 tbsp. vanilla extract
  4. Take 2 1/3 cup all purpose flour
  5. Prepare 1/2 tsp. salt
  6. Prepare 10-12 oz. jar of jam
  7. Prepare 2/3 cup granola (without fruit) I use Bare Naked vanilla in the bag
Instructions to make Berry Crumble Bars:
  1. Pre-heat oven to 350 degrees. Mix softened butter, sugar and vanilla. Beat for 2 minutes. Sift flour and salt and add to mixture. Press 2/3 of dough on bottom of a 9 inch baking dish. I use a rectangle one, but you can use any shape. Spread jam on top, leaving 1/4 inch border around. Mix granola and the rest of the dough until it looks crumbled. Evenly distrubute this mixture on top of the jam. It is much easier to crumble it with your hands than with a spoon over the top. Bake for 45 minutes… Give or take 10 minutes depending on your oven Enjoy !!! :)
  2. You can use any kind of jam. My favorite is blackberry in this recipe, but the sky is the limit. Any kind will be fine :)

So that’s going to wrap it up with this exceptional food berry crumble bars recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!