Wild Berry Shortcake
Wild Berry Shortcake

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, wild berry shortcake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Wild Berry Shortcake is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Wild Berry Shortcake is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook wild berry shortcake using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Wild Berry Shortcake:
  1. Prepare Cup Dessert
  2. Make ready French Vanilla ice cream
  3. Prepare Strawberries
  4. Get Blue berries
  5. Get Raspberries
  6. Take Black Berries
  7. Take Mint leafs for garnish
Steps to make Wild Berry Shortcake:
  1. Put equal amounts of strawberries and raspberries into a food processor, blend until smooth. (For a less tart flavor add sugar to taste)
  2. Using a dessertspoon: pour a puddle of the berry puree, slightly off center onto the plate and use the splat technique to create your plateing base.
  3. Cut two strawberries into half or quarters (do to preference)
  4. Place dessert cup in center of the plate and add a scoop of french vanilla ice cream
  5. Pour a small amount of puree over the top of the ice cream.
  6. Place berries around around the dessert cup and a top the ice cream using the puree as a binder to help stand the cut strawberries.
  7. Garnish with mint leafs and enjoy!

So that is going to wrap it up with this exceptional food wild berry shortcake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!