Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bacon and egg pie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Bacon and Egg Pie is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Bacon and Egg Pie is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have bacon and egg pie using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bacon and Egg Pie:
- Get 300 grams Puff pastry
- Take 200 grams sour cream
- Take 125 grams Diced Bacon
- Make ready 1/2 bunch Fresh parsley
- Make ready 1 paprika, salt and pepper to taste
- Make ready 4 eggs
Instructions to make Bacon and Egg Pie:
- Preheat oven to 200Ā°C. Grease a 30cm tart pan.
- Cook diced bacon. Then mix with sour cream, parsley, paprika, salt and pepper.
- Spread onto pastry. Make 4 indentations with a spoon. Carefully break the eggs into the indentations. (Breaking one egg into a small cup and pouring into indentations one by one works more easy) Bake about 20 min until eggs are set. Serve immediatly.
So that’s going to wrap it up for this special food bacon and egg pie recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
