Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, apple pie pockets. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Apple Pie Pockets is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Apple Pie Pockets is something that I’ve loved my entire life. They are nice and they look wonderful.
Apple pie pockets are handheld and perfect for on-the-go snacking. We thought so too, which is why we baked up this irresistible recipe for apple pie pockets that you can eat with your hands—no. Copycat Baked Apple Pie Pockets To Go. These pocket pies are so adorable and easy to boot!
To get started with this recipe, we have to first prepare a few ingredients. You can have apple pie pockets using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Apple Pie Pockets:
- Get 2 Granny Smith apples
- Get 1 cup Water
- Prepare 1 cup Sugar
- Take 1 tbsp Cornstarch
- Take 1 tsp Cinnamon
- Make ready 1/2 tsp Salt
- Make ready 2 tbsp Apple cider vinegar
- Make ready 1 Egg
- Get 2 Sheets of thawed puff pastry
Making your own mini apple pies has never been easier, thanks to this doughboy-approved shortcut. See more ideas about Apple pie pockets recipe, Apple pie and Cooking recipes. Like an apple pie sandwich! - Sliced apples and spices folded into prepared pie crust. Warm, delectable, and aromatic - apple pockets are the perfect treat on a cold fall or winter day.
Instructions to make Apple Pie Pockets:
- Preheat oven to 350°F.
- Core,peel,and chop the granny apples
- In a medium sauce pan on medium heat,combine your apples,water,sugar,cornstarch,cinnamon, Salt,and vinegar. Let it simmer until the apples soften and the mixture becomes syrupy about 15-20. Cool.
- Roll pastry to 9x12- inches. Cut to square. Whisk the egg and spread it on the squares. Place the cooled apple filling in the center of half of the cut pastry leaving a 1/2 inch boarder. Top with the other half of the pastry. And crimp the edges with a fork to seal. Put in the pie pockets and bake them for 20 mins or until golden brown.
Like an apple pie sandwich! - Sliced apples and spices folded into prepared pie crust. Warm, delectable, and aromatic - apple pockets are the perfect treat on a cold fall or winter day. Let your Apple Pie Pockets cool. Learn How To Make Adorable And Delicious Apple Pie Pockets. Watch the video below to see just how brilliantly simple this apple pie recipe is.
So that is going to wrap this up with this exceptional food apple pie pockets recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
