Tarta de Puerro/ Leek Quiche
Tarta de Puerro/ Leek Quiche

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, tarta de puerro/ leek quiche. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Tarta de Puerro/ Leek Quiche is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Tarta de Puerro/ Leek Quiche is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tarta de puerro/ leek quiche using 10 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Tarta de Puerro/ Leek Quiche:
  1. Make ready 5 leeks
  2. Prepare 1 onion(optional)
  3. Take 2 cups flour
  4. Prepare 1 tbln salt
  5. Make ready 1/4 cup vegetable oil
  6. Take 3/4 cup water
  7. Make ready 1 cup milk
  8. Take Egg Filling:
  9. Prepare 3 eggs
  10. Make ready 4 tablespoons Parmesan
Steps to make Tarta de Puerro/ Leek Quiche:
  1. Preheat oven 350F/180C
  2. Remove top stalk, and slice leek in half then wash thoroughly.
  3. Chop leeks
  4. Chop medium onion add to skillet along side leeks on medium heat
  5. Add oil/water to flour and salt.
  6. Mix in a measuring container the water and oil and a little yellow food coloring, knead with hands.
  7. Knead the dough and let it rest 20 minutes.
  8. Add cup of milk to leeks & onions, let simmer for 15 minutes
  9. 3 egg and 4 heaping tablespoons of parmesan
  10. Once milk has reduced add egg & cheese mixture.
  11. Stretch out dough and in the baking pan it goes.
  12. Add mixture to baking pan and flatten out evenly.
  13. Place in oven of 350f for 20 minutes.

So that’s going to wrap it up with this special food tarta de puerro/ leek quiche recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!