Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, chicken gnocchi soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken Gnocchi Soup is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Chicken Gnocchi Soup is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken gnocchi soup using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Gnocchi Soup:
- Prepare 1 pound boneless skinless chicken breasts
- Take 2 cups chopped vegetables (onions, celery, carrots)
- Prepare 2 tsp dried basil
- Make ready 2 tsp italian seasoning
- Make ready 1 tsp poultry seasoning
- Prepare 1/2 tsp salt
- Get 4 cups chicken broth
- Make ready 2 tbsp cornstarch dissolved in 2 tsp water
- Get 2 (12 oz) cans evaporated milk
- Prepare 2 (1 lb) packages of mini potato gnocchi
- Make ready 6 slices bacon
- Make ready 2-3 cloves garlic
- Take 5 oz fresh baby spinach
Steps to make Chicken Gnocchi Soup:
- Place chicken, vegetables, basil, italian seasoning, poultry seasoning, salt, and broth in a crock pot on high 4-5 hours, on low for 6-8 hours.
- Shred the chicken, add cornstarch mixture, evaporated milk, and Gnocchi. Stir and replace cover.
- Cut bacon into small pieces and fry untill crispy. drain bacon grease from pan leaving about 2 tsp, saute minced garlic, and spinach until wilted. Add to Crock-Pot.
- Season with salt and pepper to taste and serve.
So that’s going to wrap this up with this special food chicken gnocchi soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

