Potato and Leek Soup
Potato and Leek Soup

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, potato and leek soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Potato leek soup is simple to make, but first you have to deal with the leeks. They're notoriously sandy and dirty, and very good at hiding it, so be sure to wash them well. Start by cutting off and discarding the root ends and thick dark green parts. Cut the leeks in half lengthwise and rinse each half under.

Potato and Leek Soup is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Potato and Leek Soup is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook potato and leek soup using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Potato and Leek Soup:
  1. Make ready 1 quart chicken broth
  2. Prepare 2/3 pound smoked bacon
  3. Take 3 cups chopped savory cabbage
  4. Get 6 medium sized potatoes
  5. Get 2 large carrots
  6. Prepare 1 leek
  7. Take 1 medium onion
  8. Take 1-1/2 teaspoon pink Himalayan salt
  9. Make ready 1 teaspoon caraway seeds
  10. Take 1 teaspoon ground black pepper
  11. Prepare 1/3 cup parsley flakes
  12. Make ready 1 leaf bay leaf
  13. Get 2/3 cup sour cream

This creamy potato leek soup recipe is sure to become a family favorite. Leek and Potato Soup is a thick and creamy classic French Potato Soup that starts with garlic butter in which leeks are slowly sautéed to bring out the sweet flavour. It's simple to make, cosy and comforting yet also luxurious and elegant. I love how this Leek Soup can be Couch Food OR an.

Steps to make Potato and Leek Soup:
  1. Chop the cabbage, peel the carrots, and fry the bacon. Wash and dice the potatoes.
  2. Cut the the carrots. Dice the onion. Wash the leek very well. Then slice.
  3. Add the butter and melt in the pot add all but the sour cream to the melted butter. Crumble the bacon and add. Simmer on low till all the vegetables are tender. About an hour covered.
  4. Take two cups of broth from the soup. Add the sour cream to the broth you took out and whisk till mixed well.
  5. Pour mixture back into the soup and incorporate well cover and allow to rest for 15 minutes. Serve I hope you enjoy!!!!!

It's simple to make, cosy and comforting yet also luxurious and elegant. I love how this Leek Soup can be Couch Food OR an. Potato leek soup is a clean canvas for the toppings of your choice. Just think about what you might add to a baked potato and go from there. Chopped chives and a swirl of heavy cream are classics, but you could also add hot sauce, crispy bacon, some grated Parm, or a dollop of sour cream on top.

So that’s going to wrap it up for this special food potato and leek soup recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!