Loaded Potato Soup
Loaded Potato Soup

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, loaded potato soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Look no farther than this time-tested recipe for baked potato soup, which features a rich broth and all your favorite baked potato toppings. Loaded baked potatoes get a lightened makeover in this hearty and flavor-packed recipe. Make this reviewer favorite the star attraction of your next soup night. This Loaded Potato Soup can be made gluten free by using a gluten free cream of chicken soup.

Loaded Potato Soup is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Loaded Potato Soup is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have loaded potato soup using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Loaded Potato Soup:
  1. Take 1 yellow potatoes
  2. Take 1 red potatoes
  3. Prepare 1/2 velveeta cheese
  4. Make ready 1 chicken bouillon
  5. Take 1 can cream of potato soup
  6. Take 3 tsp dehydrated onion or fresh onion
  7. Get 1 salt
  8. Make ready 1 pepper
  9. Make ready 1 dash parsley
  10. Prepare 1 shredded cheese (colby jack)
  11. Take 1 real bacon bits/pieces
  12. Prepare 1/2 cup corn starch

It's all that's great about a baked potato, remade as a healthy soup. This Loaded Potato Soup is super creamy and loaded with all the favorites! This loaded potato soup is packed with tender chunks of potatoes, some veggies, bacon and. If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too!

Steps to make Loaded Potato Soup:
  1. cube both kind of potatoes (leave skin or peel)
  2. boil potatoes with chicken bouillon and onion added, until potatoes are tender (too long will be like mashed potatoes, so watch it)
  3. drain less than half of the water (allow potatoes to be slightly covered with water)
  4. place back on stove so it can continue to boil
  5. separately, mix about half a cup of cornstarch with less than half a cup of cold water (so it is not too watery or pastey)
  6. pour cornstarch mixture into the boiling potato water
  7. add cream of potato soup and cubed velveeta
  8. add salt, pepper, and parsley to desired taste
  9. serve in a bowl topped with shredded cheese (colby jack) and real bacon bits/pieces

This loaded potato soup is packed with tender chunks of potatoes, some veggies, bacon and. If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too! Original recipe calls for only four slices of bacon, but I – being a little piggy. Add the potatoes, onions, chicken broth, salt and pepper to the slow cooker. This loaded potato soup is made entirely in the slow cooker and tastes just like a loaded baked potato, yet is lightened up so you can have a guilt-free bowl!

So that is going to wrap this up with this exceptional food loaded potato soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!