Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, silky smooth potato soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Silky Smooth Potato soup is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Silky Smooth Potato soup is something that I’ve loved my entire life.
This velvety smooth sweet potato soup is a satisfying staple, cooked with fresh ginger and onions and blended with coconut milk. Here are a few more reasons to love it: Silky smooth and creamy. It's the perfect balance of sweet and savory. Made with aromatic flavors from onion and garlic.
To begin with this recipe, we have to prepare a few ingredients. You can cook silky smooth potato soup using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Silky Smooth Potato soup:
- Make ready potato soup
- Take 8 baked sm russets potatoes (chilled overnight)
- Get 1 quart heavy cream
- Get 1 stick butter
- Take 1/4 cup flour (for roux)
- Make ready 1/2 tsp onion powder
- Get 1/2 tsp garlic powder
- Prepare 1/4 tsp white pepper
- Get salt
- Take black pepper
- Prepare 1 small can chicken broth 14.5 ounce
- Prepare 8 slices bacon chopped for topping
- Make ready pinch fresh or freeze dried chives
Another big hug in a bowl; a comforting, smooth pot of This sweet potato soup has that melt-in-your-mouth goodness. It's a little zingy from the fresh ginger. It's rich from the coconut milk but also light since it's pureed and. Fluffy potatoes, chopped ham and onion feature in this low calorie and great tasting silky smooth soup.
Instructions to make Silky Smooth Potato soup:
- Take bacon cut into small pieces (kitchen scissors are fast) in small pan crisp up bacon and set aside..
- Remove skin from chilled pre baked potatos and cut into small cubes.. Set aside..
- Melt butter on med/high heat.. Whisk in flour and cook off roux til it smells toasty, to remove flour taste.
- Add chicken broth to roux and whisk together… No lumps… Bring it up to temp.
- Add heavy cream to broth and whisk together… Med heat…Keep stirring so you don't burn cream.
- Add seasoning… Salt,pepper, white pepper, onion and garlic powder… Stir, bring up to temp.
- Put in diced potatoes and heat
- Once heated taste, salt or pepper any further depending on your tastes…
- Serve with chives and bacon on top each serving.. Cheddar optional…
It's rich from the coconut milk but also light since it's pureed and. Fluffy potatoes, chopped ham and onion feature in this low calorie and great tasting silky smooth soup. Containing potatoes, ham and onion it has a great silky smooth taste. Creamy potato soup is probably in my top three - it's so cozy, it's full of yummy carbs and when it's silky smooth, it just totally hits the spot. I used to love potato soup growing up, but since moving to New York, I haven't made a batch.
So that’s going to wrap this up with this special food silky smooth potato soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

