Irish Potato Soup
Irish Potato Soup

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, irish potato soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Irish Potato Soup is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Irish Potato Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have irish potato soup using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Irish Potato Soup:
  1. Take 1/2 cup butter
  2. Get 1 medium onion sliced thin
  3. Prepare 3 leeks sliced
  4. Make ready 3 large baking potatoes, peeled and cut into quarter inch slices
  5. Take 3 can (14.5 oz) chicken stock
  6. Prepare 1 tsp salt
  7. Prepare 1/4 tsp pepper
  8. Take 1 toppings: Cheddar cheese, crumbled bacon, sliced chives
Steps to make Irish Potato Soup:
  1. Melt butter in a large saucepan over low heat; stir in onion and leek. Cover and cook 20 minutes. Stir in potato; cover and cook 15 minutes.
  2. Stir in broth, salt, and pepper; bring to a boil. Reduce heat, and simmer 30 minutes or until potato is tender. Remove from heat, and cool slightly
  3. Process soup in batches in a blender until smooth, stopping to scrape down sides; return to saucepan, and cook over medium heat until thoroughly heated. Serve with desired toppings

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