Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, "faked" potato soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
"Faked" Potato Soup is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. "Faked" Potato Soup is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook "faked" potato soup using 13 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make "Faked" Potato Soup:
- Take 1 large head cauliflower
- Prepare 5 shallots
- Make ready 1 stalk celery
- Prepare 1 small carrot
- Make ready 1 half a poblano pepper
- Get 1 bay leaf
- Prepare 1 box of chicken stock
- Make ready 1/2 cup heavy cream
- Make ready 1 bacon to taste
- Prepare 1 bunch of scallions
- Make ready 1 salt, pepper & Cajun seasoning to taste
- Prepare 2 Tbsp olive oil
- Prepare 1 for garnish I like grated cheddar, sour cream, bacon crumbles and green onion.
Steps to make "Faked" Potato Soup:
- Add the olive oil to a large pot on medium/high heat.
- Rough chop all the veggies except the bay leaf, and saute with Cajun seasoning to taste, until softened.
- Add a little bacon for flavor:)
- Add your stock and bay leaf and bring too a boil.
- Boil for 10 minutes.
- Remove bay leaf and carefully puree soup in batches. Be sure to cover blender lid with a towel to prevent explosions;)
- Once pureed, add back to cooking pot and simmer.
- Add cream and stir well.
- Gently simmer for 20 minutes. Add some more bacon and chopped green onion.
- If too thick, you can thin out with more stock, or cream. Serve and enjoy:)
So that is going to wrap this up with this special food "faked" potato soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

