Bhindi Pulao
Bhindi Pulao

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bhindi pulao. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Bhindi Pulao is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Bhindi Pulao is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook bhindi pulao using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bhindi Pulao:
  1. Prepare 1 bowl Rice
  2. Take 10-15 pieces Okra or Bhindi
  3. Prepare 1 tsp Garam masala powder
  4. Make ready as required Ghee
  5. Prepare to taste Salt
  6. Make ready to taste Sugar
  7. Get as required Oil
  8. Make ready 1 cup Curd
  9. Get 1 tsp Pepper powder
Steps to make Bhindi Pulao:
  1. Take a pan and boil oil. Chop bhindis into fine pieces. Wash bhindis before chopping. Now sprinkle salt and turmeric powder on the bhindis. Fry it.
  2. Now add the rice in the same oil. Add garam masala powder, pepper powder and sugar in it. Saute them.
  3. Add the fried bhindis in it. Mix everything well.
  4. Now take the curd in a bowl. Sprinkle pepper powder and sugar in it. Mix it.

So that’s going to wrap it up with this exceptional food bhindi pulao recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!