Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, rice vermicelli and chinese okra soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Rice Vermicelli and Chinese Okra Soup is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Rice Vermicelli and Chinese Okra Soup is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have rice vermicelli and chinese okra soup using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Rice Vermicelli and Chinese Okra Soup:
- Make ready Half a cup of cooked rice vermicelli
- Make ready 2 small chayotes, cut into a few parts
- Make ready 1 chinese okra, peel and then cut
- Make ready 3 garlics, chopped
- Make ready 1/2 a tomato, cut into several parts
- Make ready Some water
- Get Some salt
- Get Pepper
- Get Chicken powder
- Get 1 tbsp oil
Instructions to make Rice Vermicelli and Chinese Okra Soup:
- Heat the oil in a pan.
- Then fry the garlics until fragrant.
- Add the water and let it simmer.
- Then add the chayotes and chinese okra. Let them softem.
- Then add the vermicelli, tomato and seasonings.
- Mix and taste test.
- Turn off the heat when everything is good.
- Serve.
So that’s going to wrap this up with this exceptional food rice vermicelli and chinese okra soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
