Okra Stir Fry with Puffed Rice
Okra Stir Fry with Puffed Rice

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, okra stir fry with puffed rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Okra Stir Fry with Puffed Rice is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Okra Stir Fry with Puffed Rice is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have okra stir fry with puffed rice using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Okra Stir Fry with Puffed Rice:
  1. Take 300 grams okra, chopped into 1/2" thickness
  2. Take 2-3 tbsp. oil
  3. Get 1 tsp. cumin seeds
  4. Prepare 1 tbsp. garlic, grated
  5. Get to taste salt
  6. Make ready 1/2 tsp. turmeric powder
  7. Make ready 1/4 tsp. asafoetida (hing)
  8. Prepare 1 tsp. roasted cumin powder
  9. Take 1/2 tsp. amchur powder
  10. Make ready 2-3 tbsp. roasted peanuts, ground coarsely
  11. Prepare 1 tsp. red chilli flakes
  12. Prepare 2-3 tbsp. coriander leaves, chopped
  13. Get 1/2 cup puffed rice
Instructions to make Okra Stir Fry with Puffed Rice:
  1. Heat oil in a pan and temper with cumin seeds. After it stops spluttering, add the chopped okra and saute for a minute on med. flame.
  2. Add the garlic, salt, asafoetida and turmeric powder. Fry for 2 minutes.
  3. Add amchur powder, chilli flakes and cumin powder. Fry till done.
  4. Add the puffed rice and mix well. Stir fry for 2-3 minutes.
  5. Add the coriander leaves and mix well.
  6. Serve, garnished with ground peanuts.

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