Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mom's famous corn casserole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mom's Famous Corn Casserole is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Mom's Famous Corn Casserole is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have mom's famous corn casserole using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mom's Famous Corn Casserole:
- Take 1 box (8.5 oz.) Jiffy Corn Muffin Mix
- Make ready 2 tbsp Butter
- Prepare 4 oz French onion dip
- Get 4 oz sour cream
- Make ready 3 large eggs
- Make ready 1 can (12 oz.) Yellow Sweet Corn
- Prepare 1 can (12 oz.) Cream Corn
- Make ready 1 can (4 oz.) chopped green chilies, peeled (optional) or
- Take 1/4 cup chopped onion (also optional) for added flavor
Steps to make Mom's Famous Corn Casserole:
- Preheat oven to 375°F
- Grease an 8 x 10 (approx size) casserole dish with cooking spray
- Mix all ingredients in a bowl thoroughly and pour into your prepared baking dish
- Put in oven and bake for 45 minutes or until golden brown on top.
- Allow to cool for 5 minutes and enjoy :-)
So that’s going to wrap this up for this special food mom's famous corn casserole recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
