Dried catfish jollof rice with fried plantains and boiled egg
Dried catfish jollof rice with fried plantains and boiled egg

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, dried catfish jollof rice with fried plantains and boiled egg. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Dried catfish jollof rice with fried plantains and boiled egg is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Dried catfish jollof rice with fried plantains and boiled egg is something which I’ve loved my entire life.

Jollof rice is found throughout West Africa and is thought to be the origin of the Cajun dish Bring to the boil, then reduce the heat to low. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. Garnish jollof rice with friend plantains and. Boiled Yam with Garden eggs, Shrimps, Eggs and Smoked Fish.

To get started with this recipe, we must first prepare a few components. You can have dried catfish jollof rice with fried plantains and boiled egg using 16 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Dried catfish jollof rice with fried plantains and boiled egg:
  1. Make ready 3 cups rice
  2. Make ready 10 tomatoes
  3. Get 5 pieces atarodo (red peppers)
  4. Take 5 pieces tatashe (red bell peppers)
  5. Make ready 2 bulbs of onions
  6. Make ready 3 heaped tablespoons of crayfish
  7. Get 2 big pieces of dried catfish
  8. Prepare 1 cup vegetable oil
  9. Make ready 3 stock cubes
  10. Make ready 2 tablespoons salt
  11. Take 1 spoon curry
  12. Make ready 1 spoon thyme
  13. Get 3 cups water
  14. Prepare 3 fingers of plantain
  15. Prepare 2 eggs
  16. Take 1 bunch scent leaves and curry leaves

Jollof rice is a household staple, often accompanied by fried plantain. Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and flavorful with a slight smokey taste that gives it its unique name as the Party Jollof Rice. Do this by blending the fresh tomatoes and peppers together;then dry out excess liquid by boiling in a pot for few minutes..if you. The Nigerian native Jollof Rice is also known as Iwuk Edesi or Palm oil Rice is a soul food at it's finest - It's hearty, incredibly satisfying and deeply comforting.

Steps to make Dried catfish jollof rice with fried plantains and boiled egg:
  1. Parboil the rice, wash and set aside
  2. Blend the tomatoes, peppers, tatashe and 1 onion bulb
  3. Wash and clean the dried catfish and set aside
  4. Set a clean pot on heat, add the vegetable oil and allow to heat up. Add the onions and fry till translucent then add the blended tomato mix. Add a spoon of curry and thyme, 2 stock cubes and salt and cover the pot
  5. Allow to cook and fry till the oil floats on top of the tomatoes
  6. Add the dried catfish and half of the crayfish and allow to cook for 2 mins then add the parboiled rice
  7. Add enough water to cover the rice, add the remaining stock cube, crayfish and spices. Taste for salt. Cover the pot and allow to cook
  8. Meanwhile wash and thinly slice the scent leaves and curry leaves
  9. Once the rice is cooked, add the sliced vegetables, stir and set off the flames.
  10. Wash, peel, cut and fry the plantains
  11. Cook the eggs and remove the shells
  12. Serve the rice with fried plantains and cooked eggs.
  13. Enjoy

Do this by blending the fresh tomatoes and peppers together;then dry out excess liquid by boiling in a pot for few minutes..if you. The Nigerian native Jollof Rice is also known as Iwuk Edesi or Palm oil Rice is a soul food at it's finest - It's hearty, incredibly satisfying and deeply comforting. It is quite different from the popular Nigerian Jollof Rice because this recipe uses Palm Oil and other indigenous Nigerian spices. This Jollof Rice recipe is a true African classic. Fragrant rice is steeped in ingredients like meat stock, tomatoes, and chilies adding depth of flavor.

So that’s going to wrap it up with this exceptional food dried catfish jollof rice with fried plantains and boiled egg recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!