Fried rice and chicken
Fried rice and chicken

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, fried rice and chicken. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried rice and chicken is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Fried rice and chicken is something that I have loved my whole life.

It's absolutely delicious and everybody loves it- no doubt about that. Are you craving chicken fried rice right now? You might think you can't have it while you're staying safe at home. This chicken fried rice weeknight dinner recipe is truly fast and simple.

To begin with this particular recipe, we must first prepare a few components. You can have fried rice and chicken using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried rice and chicken:
  1. Take 3 tin cups of rice
  2. Get 3 fingers of carrots
  3. Take half tin cup of chopped green beans
  4. Prepare 3 medium size chilli pepper
  5. Make ready 1 clove garlic
  6. Prepare 1 tin cup of ground nut oil
  7. Take 4 cubes maggi
  8. Get 1 medium size onion bulb
  9. Get curry, thyme, seasoning(use as desired)
  10. Take fried chicken(you can use meat of your choice)
  11. Prepare to taste salt

This homemade version of the take-out classic is made with just seven ingredients and all in one pan. Chicken Fried Rice - quick and easy weeknight dinner or lunch made with soy sauce-kissed crisp-tender rice, chunks of marinaded chicken and crisp vegetables. Better than your favorite takeout fried rice! We have this favorite little Chinese restaurant here in L.

Steps to make Fried rice and chicken:
  1. Wash your rice, parboil, wash, strain and set aside.
  2. Chop your vegetables, slice your onion and also set aside
  3. Since your meat is ready already, you get your meat stock with the ingredients already in it, put on fire allow to boil then you add the rice to it, you use your cooking stick to stir to ensure the ingredients is properly mixed, then you taste to know if you still add maggi or salt. Once you get the taste you want, you cover and allow to cook.
  4. Once the rice is almost ready, you get a separate frying pan, you put like 1 cooking spoon of oil, if you want you can add butter to the oil, then you fry your vegetables and add into the rice, reduce your heat, use your cooking stick to mix it together after which you cover and allow to simmer for some seconds, your food is ready to be served with the chicken. Enjoy.

Better than your favorite takeout fried rice! We have this favorite little Chinese restaurant here in L. A. that we always go to during birthdays. Chicken fried rice is a great way to use leftovers. Follow this quick and easy recipe for a delicious dinner.

So that is going to wrap this up for this special food fried rice and chicken recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!