Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spinach, potato and rice flour pakoras. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spinach, Potato and Rice Flour Pakoras is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Spinach, Potato and Rice Flour Pakoras is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have spinach, potato and rice flour pakoras using 15 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Spinach, Potato and Rice Flour Pakoras:
- Get 6-7 bunches Spinach
- Prepare 2-3 Potatoes medium ones
- Prepare 2 Onions thinly sliced
- Take 1 tsp Salt or to taste
- Prepare 1 tsp Cumin powder
- Prepare 1 tsp Ginger garlic paste
- Prepare 1 tbsp Red Chilli powder
- Prepare 1/2 tsp Turmeric powder
- Get 1 tsp Dry Mango powder or Amchur homemade
- Prepare 1 small bunch Coriander Leaves finely chopped
- Make ready 1 1/2 cups Rice Flour
- Make ready 2-3 Green Chillies chopped
- Prepare 1/8 tsp Baking Soda
- Take Water as required
- Make ready Oil for frying as required
Steps to make Spinach, Potato and Rice Flour Pakoras:
- Wash and clean Spinach Greens with lots of water thoroughly. Cut into thin strips and keep aside. Potatoes can also be cut into thin fries. Peel them before cutting. Mix them both along with the rest of the ingredients mentioned into a thick yet smooth and a fluffy batter. Cover and keep aside for 15-20 minutes.
- Drop small balls of the batter in hot Oil on a medium high heat and fry until golden brown and done. Serve them with everyone's favourite Kissan Tomato Ketchup or any dip of your choice. That's upto you to decide. Enjoy!
So that’s going to wrap this up with this special food spinach, potato and rice flour pakoras recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
