Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, tenderlicious chocolate cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Tenderlicious chocolate cake is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Tenderlicious chocolate cake is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook tenderlicious chocolate cake using 8 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Tenderlicious chocolate cake:
- Get 3 eggs
- Get 150 grams granulated sugar
- Prepare 60 grams flour
- Make ready 3 tbsp milk
- Make ready 200 grams bittersweet chocolate
- Get 100 grams unsalted butter
- Make ready 1 pinch salt
- Prepare 1 powdered sugar
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Instructions to make Tenderlicious chocolate cake:
- Prepare 2 bowls. Put 75 grams sugar in each
- Put the egg whites in one bowl and the yolks in the other
- Whip the yolks and the sugar with a whisk until creamy
- Melt the chocolate with the butter until homogeneous ( i do it in the microwave oven)
- Add the chocolate to the yolks and sugar mix. Stir
- Add the milk an the flour and stir.
- Preheat the oven at 180°C
- Whip the egg whites , the sugar and a pinch of salt with a whisk.
- Add them to the chocolate mix and stir gently until homogeneous.
- Put the mix into a baking pan (Ø24 cm) and put it in the oven for 25-30 minutes
- Let it cool in the oven with open door
- Put it on a plate. Spread powdered sugar on the top and serve!
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