Steamed Chocolate Cake
Steamed Chocolate Cake

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, steamed chocolate cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Steamed Chocolate Cake is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Steamed Chocolate Cake is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook steamed chocolate cake using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Steamed Chocolate Cake:
  1. Make ready 1 cup Cocoa powder
  2. Prepare 1 cup Vegetable oil
  3. Make ready 1 cup Sugar
  4. Take 1 cup Milk
  5. Prepare 1/2 cup Condensed milk
  6. Get 3 Eggs
  7. Prepare 1 tsp Vanilla extract
  8. Take 1 1/2 cup All purpose flour
  9. Make ready 1 tsp Baking soda
  10. Get 1 tsp Baking powder
Instructions to make Steamed Chocolate Cake:
  1. Combine cocoa powder, sugar, oil, milk and condensed milk and stir on low heat. Don't let it boil. Once the sugar dissolved, leave it to cool.
  2. Sift the flour with baking soda and baking powder.
  3. Lightly beat 3 eggs.
  4. Mix the eggs into the cocoa mixture. Then add vanilla extract.
  5. Fold the flour into the cocoa mixture, bit by bit, till combined.
  6. Pour the mixture into your baking pan and steam the cake for about 1hour to 1hour 10mins. Good luck! 😚✌🏻

So that’s going to wrap it up for this exceptional food steamed chocolate cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!