WWII Ration Chocolate Cake
WWII Ration Chocolate Cake

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, wwii ration chocolate cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

WWII Ration Chocolate Cake is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. WWII Ration Chocolate Cake is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have wwii ration chocolate cake using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make WWII Ration Chocolate Cake:
  1. Get 1 1/2 cups flour
  2. Make ready 1 cup sugar
  3. Take 1 tsp. baking soda
  4. Get 1/2 tsp. salt
  5. Prepare 1 Tbsp. white vinegar
  6. Get 1/3 cup vegetable oil
  7. Make ready 1 tsp. vanilla extract
  8. Make ready 1 cup water
  9. Get 1/4 cup cocoa
Steps to make WWII Ration Chocolate Cake:
  1. Lightly grease an 8 inch square pan.
  2. Combine flour, sugar, baking soda, cocoa, and salt in mixing bowl.
  3. Add vinegar, oil, vanilla, and water and mix well.
  4. Bake at 350 degrees F for 30 minutes.

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