Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, banana chocolate cake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Banana chocolate cake is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Banana chocolate cake is something that I’ve loved my whole life.
When cool, frost generously with chocolate butter frosting. This cake is the result of two people, each asking me to make their favorite dessert - one banana bread, the other a chocolate cake - but only. A one-bowl chocolate banana cake recipe for any time you're craving chocolate cake! Just one look at this chocolate and banana treat is enough to know it won't stay in the cake tin for long.
To get started with this recipe, we must prepare a few components. You can cook banana chocolate cake using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Banana chocolate cake:
- Get 1 cup Whole wheat flour -
- Make ready 1/4 cup Cocoa powder-
- Prepare Banana – 2 medium ripened
- Get 1/2 tsp Baking soda –
- Get 1 pinch Salt –
- Take 1 tbsp Corn flour –
- Prepare 1/2 cup Milk –
- Prepare Oil – 1/2 cup (less 1 tbsp)
- Make ready 3/4 cup Sugar –
- Get 1/2 tsp Vanila essence-
- Get Dry fruits – 3 tbsp chopped
Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks. Rich, moist chocolate banana cake with my favorite sour cream chocolate frosting. Look over at your kitchen counter, do have any ripe bananas there?
Instructions to make Banana chocolate cake:
- Preheat oven at 180 c for 10 min.
- Take a mixing bowl,add dry ingredients except sugar and dry fruits.
- In another bowl add powdered sugar, mashed banana and beat into smooth mixture.
- To this add milk, oil, vanilla essence and combine well.
- Add flour mixture, mix well without lumps.
- Pour this mixture into greased cake tins.
- Sprinkle dry fruits and raisins.Bake for 17-20 minutes at 180 c or skewer stick inserted comes out clean.
- Let it cool down and serve.
Rich, moist chocolate banana cake with my favorite sour cream chocolate frosting. Look over at your kitchen counter, do have any ripe bananas there? Are they just getting a little browner every day? This chocolate banana cake is a moist and flavorful layer cake made with mashed bananas in the batter. Use your favorite frosting on the cake.
So that is going to wrap this up for this special food banana chocolate cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
