Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, milk chocolate cake with cream cheese icing. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Milk Chocolate Cake with Cream Cheese Icing is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Milk Chocolate Cake with Cream Cheese Icing is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have milk chocolate cake with cream cheese icing using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Milk Chocolate Cake with Cream Cheese Icing:
- Make ready 1 box milk chocolate cake mix
- Prepare 3/4 cup sour cream at room temperature
- Get 1/2 cup vegetable oil
- Take 1/2 cup water
- Prepare 1/4 cup mayonnaise
- Get 3 eggs at room temperature
- Get 2 tsp vanilla extract
- Get 1 cup semisweet chocolate chip
- Make ready For the Frosting
- Make ready 8 oz cream cheese, softened
- Prepare 1/4 cup butter, softened
- Get 2 1/2 cups powdered sugar
- Take 1 tsp vanilla
Instructions to make Milk Chocolate Cake with Cream Cheese Icing:
- Preheat oven to 350. Grease a bundt pan.
- Place all cake ingredients in a large bowl. Mix on low with an electric mixer until ingredients are combined, then turn up the speed to medium and beat for two minutes.
- Pour into bundt pan and bake for 45-50 minutes or until a tooth pick comes out clean inserted in the middle of cake.
- For the frosting, add the butter and cream cheese in a large bowl. Beat with an electric mixer on medium for 2 minutes. Turn the mixer down to low gradually add the powder sugar and vanilla. Once combined, turn the mixer up to medium and beat for another two minutes. Spread onto cooled cake then add chocolate chips to cake and serve. Store in refrigerator for up to 5 days. Enjoy!!
So that’s going to wrap it up with this exceptional food milk chocolate cake with cream cheese icing recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
