Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spiced apple and sultana pockets. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
These are cheap, quick and easy to make. Full of nutrients, protein and fiber. The great thing about these bars is you can tweak the recipe and use. Spoon mixture into centre of each apple, dividing evenly and Try using ground cinnamon instead of mixed spice.
Spiced Apple and Sultana Pockets is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Spiced Apple and Sultana Pockets is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have spiced apple and sultana pockets using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spiced Apple and Sultana Pockets:
- Get 4 medium apples
- Get 50 grams butter
- Make ready 2 tbsp maple syrup
- Make ready 1 tbsp caster sugar
- Get 1/2 tsp mixed spice
- Make ready 1/4 sultanas
- Prepare 1/4 slivered almonds (optional)
- Take 1 1/2 sheets butter puff pastry
- Get 1 egg lightly beaten
- Get 1/4 cup icing sugar to dust
Try this delicious batch of spiced sultana and lemon biscuits - it's the perfect tea-time choice! We earn a commission for products purchased through some links in this article. Try this cookie recipe for American-style generously thick biscuits. Surprise someone you love with this yummy tart!
Instructions to make Spiced Apple and Sultana Pockets:
- Peel and core apples, then finely chop flesh. melt butter in large frying pan and cook apple, stirring occasionally for about 15mins, or until browned lightly.
- Add maple syrup, sugar and spice. Cook, stirring for about 5 mins, or until liquid boils and caramelizes. Transfer mixture to a medium heatproof bowl then stir in sultanas and nuts. Cool for 20 mins.
- Meanwhile preheat oven to 220deg Celsius (or 200deg fan)
- Divide pastry sheets into 6 squares and spoon approx 1/4 cup apple and sultana mixture onto each sheet. With each square, fold pastry from corner to corner to create a triangle shape and press edges together with a fork to seal. When done, brush the top of pastries with beaten egg using a pastry brush.
- Bake parcels for about 20 mins or until golden. Dust with sifted icing sugar (confectionery sugar) and serve with ice cream
Try this cookie recipe for American-style generously thick biscuits. Surprise someone you love with this yummy tart! Add a handful of sultanas of blackberries along with the apple. Pour the wet ingredients into the dry and mix well, then stir in the grated apples and sultanas. The most common spiced apple material is soy.
So that’s going to wrap this up with this special food spiced apple and sultana pockets recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
