Easy Sisig
Easy Sisig

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy sisig. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Sisig is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Easy Sisig is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook easy sisig using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Sisig:
  1. Make ready 3 cup basmati rice, for serving (or any white rice you have on hand)
  2. Make ready 400 grams ground beef (you can use ground pork as well) or 250 grams of both
  3. Prepare 4 hot-dog sausages
  4. Make ready 100 g pork fat
  5. Take 1 onion, chopped
  6. Make ready 2 green onions, chopped
  7. Prepare 1 tbsp vegetable oil
  8. Get 1 egg
  9. Take Chili pepper flakes (optional and to taste)
  10. Take Fresh lime juice (optional and to taste)
  11. Take Sauce
  12. Make ready 3 tbsp soy sauce
  13. Get 1 tbsp vinegar
  14. Get 1 1/2 tbsp ketchup
  15. Make ready 1 clove garlic, finely chopped
  16. Make ready 1/2 tbsp mustard
  17. Get salt and ground black pepper
Steps to make Easy Sisig:
  1. Prepare rice according to the instructions on the bag. When ready, set aside.
  2. In a bowl, mix well all the ingredients for the sauce.
  3. In a large pan or wok, heat the vegetable oil. Add the onions and green onions and cook until the onions get a "clear" colour.
  4. On medium-high heat, add the ground beef and cook until there's no red meat left. Drain the oil of it if there's any and return to pan or wok.
  5. Add the hot-dog sausages and pork fat to the ground beef. Cook until the sausages turn a little brown and pork fat softens. Add salt and pepper to taste.
  6. Pour in the sauce and stir well everything. Cook until there is not much liquid left.
  7. When ready, turn off from heat and add the egg on top. Stir and serve while its still hot on a layer of rice. Garnish with chili pepper flakes and fresh lime juice (optional).

So that is going to wrap it up for this exceptional food easy sisig recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!