Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy peasy pulled pork. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Easy Peasy Pulled Pork is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Easy Peasy Pulled Pork is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook easy peasy pulled pork using 8 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Easy Peasy Pulled Pork:
- Get 5 lb Shoulder pork
- Take 1 dash Dry mustard
- Get 1 dash Salt
- Get 1 dash Pepper
- Get 2 Yellow onions
- Prepare 5 clove Garlic
- Get 2 cup Beef stock
- Make ready 1 BBQ sauce
Steps to make Easy Peasy Pulled Pork:
- Cut your onions into rings
- Cut your garlic into small slivers
- Open your pork, pat with a paper towel to dry off the moisture
- Rub on your mustard salt and pepper
- Dump your onions garlic and 1 cup of beef stock into the slow cooker
- Sit your pork on top of the onions and garlic and pour the other cup of beef stock on top of the pork
- Cover and cook on low 8-10 hours
- After the 8-10 hours
- Remove your pork to a plate and shred with a fork
- Take the crock pot and pour the mixture of onions garlic and stock into a strainer to get rid of the stock but keep the onions and garlic
- Put the pork and onion mixture back into the crock pot and mix up
- Pour in your BBQ sauce and mix real good let the BBQ sauce get warm in the warming crock pot for bout 15 minutes
- Place a generous amount of pork onto rolls
- Plate and eat up! π
So that is going to wrap this up with this exceptional food easy peasy pulled pork recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

