Easy Swedish Meatballs
Easy Swedish Meatballs

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy swedish meatballs. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Swedish Meatballs is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Easy Swedish Meatballs is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have easy swedish meatballs using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Swedish Meatballs:
  1. Take 52 count frozen Swedish style meatballs. You could make your own, but then it wouldn’t be easy. 😂
  2. Get 5 TBS. butter
  3. Make ready 3 TBS. flour
  4. Take 14.5 oz. can of beef broth, or in a pinch, 3-4 beef bouillon cubes dissolved in 2 cups of boiling water
  5. Prepare 8 oz. heavy whipping cream
  6. Make ready TBS. Worcestershire sauce
  7. Take Tsp. Dijon mustard
  8. Take To taste salt and pepper
  9. Prepare TBS. parsley
Instructions to make Easy Swedish Meatballs:
  1. Sauté butter and flour in a saucepan on high heat until the mixture begins to brown.
  2. Add in beef broth and heavy whipping cream and stir.
  3. Add the Worcestershire sauce, Dijon mustard and salt and pepper. Stir until mixture begins to thicken.
  4. Add in the frozen meatballs. Stir until it begins to boil. Lower heat to medium, cover and simmer until meatballs are heated all the way through, apx. 1/2 hour.
  5. Remove to a serving bowl and sprinkle with parsley to add a splash of color and give it a nice appearance!

So that’s going to wrap this up for this exceptional food easy swedish meatballs recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!