Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, super easy pickled red onions. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Super Easy Pickled Red Onions is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Super Easy Pickled Red Onions is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have super easy pickled red onions using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Super Easy Pickled Red Onions:
- Prepare 1 medium red onion, thinly sliced
- Get 1 cup white wine vinegar
- Take I teaspoon sugar
- Make ready 1 teaspoon kosher salt
- Prepare 1/2 teaspoon yellow mustard seeds
- Prepare 12 whole black peppercorns
- Take 8 whole allspice
- Get 1 bay leaf
- Prepare 3 sprigs fresh thyme
Steps to make Super Easy Pickled Red Onions:
- Peel the red onion, cut into 1/4" thick slices.
- Place in bowl and pour boiling water over the sliced onions and let sit for 30 seconds. Then rinse in cold water.
- In a small bowl, combine the vinegar, sugar and salt. Stir until dissolved.
- Place the red onion slices in a jar that has an airtight fitting lid. Add the remaining ingredients and then pour over the vinegar mixture. Refrigerate.
- Delicious served with hamburgers, tacos and salads. Enjoy!
So that’s going to wrap it up with this exceptional food super easy pickled red onions recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
