Lebanese Green Beans
Lebanese Green Beans

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, lebanese green beans. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Lebanese Green Beans is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Lebanese Green Beans is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook lebanese green beans using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lebanese Green Beans:
  1. Make ready 3 tbsp vegetable oil
  2. Get 1 large onion, chopped finely
  3. Prepare 1 salt/ pepper to your taste
  4. Prepare 1/2 kg green beans chopped into 1 inch. pieces
  5. Prepare 3 large tomatoes, diced
  6. Take 1 tsp tomato paste
  7. Make ready 1 tsp sugar
Instructions to make Lebanese Green Beans:
  1. Heat oil in large pan and add onions.
  2. Add salt/pepper. Over medium heat, stir until onions become translucent.
  3. Add chopped green beans, mix and cover for about 5 min. on low heat.
  4. When green beans are tender (change in color also), add chopped tomatoes. Mix and cover for another 5 min.
  5. Add tomato paste and sugar. At this point if the tomatoes have not released enough liquid, you can add 3 tbs. There should not be too much liquid.
  6. Cover and simmer for a final 2 min. Green beans should be tender, tomatoes should be saucy. Enjoy at room temp. or cold. Tastes even better the second day. Serve with pita bread.

So that is going to wrap this up for this exceptional food lebanese green beans recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!