Green bean and potato casserole with pepperoni and cheese
Green bean and potato casserole with pepperoni and cheese

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, green bean and potato casserole with pepperoni and cheese. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Green bean and potato casserole with pepperoni and cheese is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Green bean and potato casserole with pepperoni and cheese is something that I have loved my entire life. They’re nice and they look wonderful.

Categories: Green Bean Casserole Beans and Legumes Casserole Green Bean Potato Casserole Vegetable Casserole Potato. The Kitchen Thanksgiving Live: Green Bean Casserole. If your family likes green beans, cheese, and potatoes, they will love this! We used frozen beans and fresh potatoes.

To begin with this recipe, we have to prepare a few components. You can cook green bean and potato casserole with pepperoni and cheese using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Green bean and potato casserole with pepperoni and cheese:
  1. Get 4 Potatoes - peeled, cooked and chopped into bit size pieces
  2. Make ready 2 cup Green beans, ends removed and cut into 1 inch pieces
  3. Make ready 1 green pepper, chopped
  4. Get 1 onion, chopped
  5. Take 1 can corn, drained
  6. Prepare 1 can cream of mushroom soup (any cream soup with work)
  7. Get 1 tbsp dried parsley
  8. Make ready 1 tsp garlic powder, dried basil, dried dill
  9. Prepare 30 slices of pizza pepperoni (or any meat you wish)
  10. Take 1 cup shredded cheddar cheese (any cheese and any amount you wish will also work)
  11. Take 1 salt and pepper to taste

Add the goat cheese, butter and garlic and mix on low just until smooth. This green bean casserole recipe is not just for the holidays. This dish is so scrumptious you will likely want to eat it any time of the year. I've never put together green beans and cheese before!

Instructions to make Green bean and potato casserole with pepperoni and cheese:
  1. Boil green bean pieces in water for 10 minutes until soften
  2. Pan fry onion and green peppers until soften on medium heat for about 10 minutes, then add all spices except for salt and pepper. Mix well
  3. Warm mushroom soup on the stove just until is becomes smooth
  4. Mix everything together in a casserole dish except for cheese and pepperoni. Add salt and pepper to taste
  5. Top with cheese and pepperoni and bake uncovered at 375 for 30 mins

This dish is so scrumptious you will likely want to eat it any time of the year. I've never put together green beans and cheese before! That's all too interesting for me and that's why I would love to give. These potatoes are ready to be heated and eaten. So much prep time is saved and they are my go-to secret weapon to The options are endless.

So that’s going to wrap it up for this special food green bean and potato casserole with pepperoni and cheese recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!