Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried green beans with scrumbled eggs. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Fried Green Beans with Scrumbled Eggs is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Fried Green Beans with Scrumbled Eggs is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook fried green beans with scrumbled eggs using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Green Beans with Scrumbled Eggs:
- Get 1/2 oz green beans
- Take 3 clove onion, chopped
- Get 2 eggs
- Take 1 tsp salt
- Make ready 1/2 tsp sugar
- Take 3 tbsp margarine for scrambled eggs
- Make ready 3 tbsp margarine to fry
Instructions to make Fried Green Beans with Scrumbled Eggs:
- Diagnonally cut all the green beans into quite thin pieces. Chop the onions. Set both aside.
- Prepare to heat a frying pan. Add 3 spoons of margarine into the pan. Add the eggs and scramble them. Set aside.
- Add another 3 spoons of margarine to the frying pan you just use to cook the scrambled eggs. Fry the onions for 2 minutes. Add the beans and fry for 3 minutes. Add the salt and sugar, steer. Add the eggs.
- Serve with warm white rice while it is still hot.
So that is going to wrap it up with this special food fried green beans with scrumbled eggs recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
