Sweet and Sour Green Beans
Sweet and Sour Green Beans

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sweet and sour green beans. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sweet and Sour Green Beans is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Sweet and Sour Green Beans is something that I have loved my entire life.

I used frozen green beans instead of canned. If you like that sweet and sour flavor you will love these. I used blanched and frozen green beans from last year's garden and tossed in a tomato and some sliced mushrooms that needed to be eaten. Learn how to make Sweet-and-Sour Green Beans.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook sweet and sour green beans using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sweet and Sour Green Beans:
  1. Make ready 4 cups cut green beans
  2. Prepare 4 ounces bacon
  3. Prepare 1 onion chopped finely
  4. Make ready 1/2 teaspoon salt
  5. Take to taste ground black pepper
  6. Make ready 2 tablespoons apple cider vinegar
  7. Take 1 tablespoon sugar
  8. Get 2 tablespoons butter

It's kind of like a German potato salad only with green beans. I fixed this for Thanksgiving my family loved it. I also fixed green beans the regular way I had plenty of those left but the sweet and sour went in a hurry. These simple steamed green beans get a tangy kick from a quick cider vinegar sauce.

Steps to make Sweet and Sour Green Beans:
  1. Heat a pan, add bacon and cook till crispy.
  2. Add onion, salt, pepper, and green beans to bacon and drippings. let cook till onions and beans are done.
  3. Add bacon, butter, sugar, and vinegar. Cook till sugar is dissolved.
  4. Serve I hope you enjoy!

I also fixed green beans the regular way I had plenty of those left but the sweet and sour went in a hurry. These simple steamed green beans get a tangy kick from a quick cider vinegar sauce. Place the green beans in a steamer basket set over a large saucepan of boiling water. No green bean dreams of growing up and being sophisticated. Nothing brings a snobby bean back down to earth so it can enjoy the good life like a little bacon grease.

So that’s going to wrap it up for this special food sweet and sour green beans recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!