Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, green bean pork stir fry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
This Pork Stir Fry is a quick and easy ground pork recipe with big flavours! This Chinese green bean and pork stir-fry meets that requirement and more. This stir-fry may seem simple, but it's truly delicious! Sarah and I ate everything you see in these pictures in one sitting.
Green bean pork stir fry is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Green bean pork stir fry is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook green bean pork stir fry using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Green bean pork stir fry:
- Take 2 lb pork loin
- Make ready 2 lb fresh or frozen whole green beans
- Take 1/2 large chopped onion
- Make ready 1/2 tsp salt
- Take 2 tbsp olive oil, extra virgin
- Get 3 clove sliced garlic cloves
- Prepare 1 cup mixed coloured sweet/ bell peppers
- Get 1/4 tsp ground ginger
- Get 6 large egg
It packs a flavour punch, perfectly for mixing through rice and eating with a spoon. Season the pork and toss with the remaining soy sauce. Sear the meat quickly, then remove from the pan. In a large wok, heat oil over medium-high heat.
Instructions to make Green bean pork stir fry:
- Beat eggs and fry in a pan very quickly. Leave no colouration on eggs if possible. Set aside.
- Slice the pork thinly. Add in a pan with hot oil stir fry. When pork is done remove and set aside.
- Add the green beans, garlic, onions, ginger, salt, and peppers. Stir fry till the green beans are desired doneness. Add back the pork stir fry till mixed well.
- Remove from heat stir in the eggs serve hope you enjoy!
Sear the meat quickly, then remove from the pan. In a large wok, heat oil over medium-high heat. Whip it up easily on a busy weeknight. If your family isn't a fan of jalapeños, sub out the garnish for thinly sliced red bell pepper. The key to this dish is charring the green beans.
So that’s going to wrap it up with this exceptional food green bean pork stir fry recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

