Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, spicy sardines and green bean stir fry. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Spicy Sardines and Green Bean Stir Fry is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Spicy Sardines and Green Bean Stir Fry is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook spicy sardines and green bean stir fry using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Sardines and Green Bean Stir Fry:
- Prepare 100 grams green bean, sliced in 1/4 length
- Get 2 cans sardines in water, drained
- Take 3 shallots, thinly sliced
- Prepare 2 garlic cloves, thinly sliced
- Make ready 10 dried chilies, chopped
- Get 1 inch dried galangal
- Prepare 2 kaffir lime leaves
- Take 75 ml water
- Take 3 tablespoons Indonesian sweet soy sauce (kecap manis)
- Make ready 1/2 teaspoon salt
- Prepare to taste ground black pepper
- Prepare 1 hard boiled egg, peeled and sliced
Instructions to make Spicy Sardines and Green Bean Stir Fry:
- Heat 2 tablespoon oil, saute the shallots and garlic until fragrant. Add in the chilies, galangal and kaffir lime leaves. Stir it.
- Add the green bean and sardines. Add the sweet soy sauce, salt and pepper. Stir it. Pour the water in. Cook until the liquid reduced.
- Serve with sliced eggs.
So that is going to wrap it up for this exceptional food spicy sardines and green bean stir fry recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
