Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, creme brulé french toast casserole. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Creme Brulé French toast casserole is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Creme Brulé French toast casserole is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook creme brulé french toast casserole using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Creme Brulé French toast casserole:
- Prepare 1 stick butter (unsalted)
- Make ready 2 tbsp Karo syrup
- Take 1 cup Packed brown sugar
- Prepare 1 loaf Buttermilk bread
- Make ready 1 1/2 cup Whipping cream
- Take 5 Eggs
- Get 1 tsp Vanilla
- Take 1 tbsp Chambord liqueur
- Make ready 1/4 tsp Salt
Instructions to make Creme Brulé French toast casserole:
- Melt butter, sugar, and syrup in sauce pan over medium heat. Once smooth, pour into 13 x 9 baking dish.
- Cut 6 slices of bread into small squares and arrange in one layer in baking dish.
- In a mixing bowl, whisk eggs, cream, vanilla, Chambord, and salt.
- Pour over bread. Cover. Chill over night.
- Preheat to 350°. Bring dish to room temp and bake 40 min.
- Enjoy! ?
So that is going to wrap this up for this special food creme brulé french toast casserole recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
