Teriyaki Beef Terrine
Teriyaki Beef Terrine

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, teriyaki beef terrine. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Teriyaki Beef Terrine is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Teriyaki Beef Terrine is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook teriyaki beef terrine using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Teriyaki Beef Terrine:
  1. Prepare 500 g beef lean / steak / 17½ oz .
  2. Prepare 100 g red peppers (in half strips) / 3½ oz .
  3. Take 200 g Greek yogurt low fat (2%) plain / 7 oz .
  4. Prepare 2 tablespoons white wine vinegar
  5. Make ready 2 tablespoons sherry vinegar
  6. Take 2 tablespoons soy sauce dark
  7. Prepare 2 tablespoons aspartame
  8. Get 1 teaspoon garlic powder
  9. Prepare ½ teaspoon ginger ground
  10. Get Spray2Cook ” ( a word used to describe
  11. Make ready low - cal . non - stick cook ’ s oil spray )
Steps to make Teriyaki Beef Terrine:
  1. Chop the beef into small cubes about the size of broad beans. Spray a fry pan with Spray2Cook and place on medium / high heat. Fry off the beef until just brown all over.
  2. Add the two vinegars, the soy sauce, the aspartame, the ginger and the garlic powder. Bring to the boil. Reduce heat to low. Simmer for 3 minutes. Remove from heat and cool to room temperature.
  3. Pour the mixture into a dish. Cover with cling film and refrigerate until the marinade is all but gone, usually overnight.
  4. Process the meat into a smooth paste in a food processor. Mix the yoghurt in with the beef purée and divide the mixture between four ramekin dishes (about 10 x 6cm). Refrigerate until served.
  5. Spray a fry pan with Spray2Cook and stir fry the pepper for 5 minutes. Serve the chilled terrine with the pepper to dip.

So that’s going to wrap this up for this special food teriyaki beef terrine recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!