Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, swedish meatballs. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Swedish Meatballs is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Swedish Meatballs is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have swedish meatballs using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Swedish Meatballs:
- Prepare Swedish meatballs
- Get 1 lb ground beef
- Prepare 1 tbsp minced garlic
- Make ready 1 egg
- Make ready 2 tbsp breadcrumbs
- Take 2 tbsp teriyaki sauce
- Get 1 tbsp seasoning salt
- Take 1 heinz chili sauce
- Take 1 currant jelly
- Make ready 1 tbsp italian seasoning
Instructions to make Swedish Meatballs:
- mix everything except the chili and currant
- roll mixture into tiny meatballs (preferably one inch) put them in fry pan to brown them on the outside. once all meatballs are browned, set meat aside and in same fry pan put chili and currant until currant is dissolved then immerse the meat back into the sauce. simmer for at least half hr. Optional is to put them in crockpot for the day and simmer on low. The sauce will get thick a little bit. Enjoy !!
So that’s going to wrap this up for this special food swedish meatballs recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
