"Unstuffed cabbage"
"Unstuffed cabbage"

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, "unstuffed cabbage". One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Unstuffed cabbage rolls made with ground beef, cabbage, and diced tomatoes are a family-pleasing main dish perfect for weeknights. These Unstuffed Cabbage Rolls make the perfect weeknight dinner recipe! Why do all the work of the traditional cabbage rolls when you can have this easy version with a fraction of the time and effort? Easy recipe for cabbage roll soup with ground beef, veggies, and rice.

"Unstuffed cabbage" is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. "Unstuffed cabbage" is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook "unstuffed cabbage" using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make "Unstuffed cabbage":
  1. Make ready Olive oil
  2. Take 3 spoonfuls minced garlic
  3. Get A few slices of green pepper
  4. Prepare Half head green cabbage
  5. Make ready 3/4 of a yellow onion
  6. Prepare 1 pound ground beef
  7. Take 14.5 oz can of chicken broth
  8. Take 14.5 oz can of diced tomatoes w/ green chilies
  9. Get 8 oz can tomato sauce
  10. Get Worcester sauce
  11. Prepare Teriyaki sauce
  12. Prepare Salt, pepper, garlic powder
  13. Make ready 1 cup uncooked white rice (pref medium grain)

This flavorful "unstuffed cabbage" is a simmered ground beef and cabbage combination made with Savoy cabbage is another option for this casserole. While it is milder in flavor than green cabbage. We took everything you love about traditional stuffed cabbage and turned it into a crowd-friendly, no-fuss. I common recipe for my German side of my family was Stuffed Cabbage.

Instructions to make "Unstuffed cabbage":
  1. Pour some olive oil in a deep pan. Chop onion, pepper & cabbage. Add garlic, onion, pepper & cabbage into pan. Sprinkle with a little more olive oil, add salt, pepper & garlic powder to your taste. Saute on medium hit until soft (about 5-10min)
  2. Add ground beef. Change heat to medium-high. Brown meat. Sprinkle salt, pepper & garlic powder.
  3. Add chicken broth, can of tomatoes, can of tomato sauce, 3 splashes of teriyaki, 5 splashes of Worcestershire sauce. Sprinkle salt, pepper & garlic powder.
  4. Bring to a boil. Add 1 cup rice and extra seasonings if needed. Put lid on & reduce heat to low. Let cook 25-30min. Stir at 15 & 20 min mark.
  5. Check at 25min, if rice is still not done, cook for another 5min. Enjoy!

We took everything you love about traditional stuffed cabbage and turned it into a crowd-friendly, no-fuss. I common recipe for my German side of my family was Stuffed Cabbage. This recipe is similar but much easier to prepare. I like this recipe because the. These UNSTUFFED CABBAGE ROLLS have all the flavor of a traditional cabbage roll with minimal work!

So that is going to wrap this up with this exceptional food "unstuffed cabbage" recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!