Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, crockpot sweet and sour keilbasa. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Crockpot Sweet and Sour Keilbasa is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Crockpot Sweet and Sour Keilbasa is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have crockpot sweet and sour keilbasa using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crockpot Sweet and Sour Keilbasa:
- Prepare keilbasa, cut into coins
- Take cranberry sauce
- Get bbq sauce (your favorite flavor)
- Prepare black pepper
- Prepare garlic, minced
- Prepare crushed red pepper
- Take sauerkraut, drained
Steps to make Crockpot Sweet and Sour Keilbasa:
- In a bowl combine : cranberry sauce, bbq sauce, black pepper, garlic and crushed red pepper, mix well……
- In your crockpot add the can of drained sauerkraut…….
- Next add your cut up keilbasa pieces……
- Now add your cranberry sauce mixture on top of keilbasa……
- Cover and cook on Low for 6 hours…..
- Serve and enjoy 😉!
So that’s going to wrap it up for this exceptional food crockpot sweet and sour keilbasa recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
