Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ice cream stuffed cookie cups. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Ice Cream Stuffed Cookie Cups is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Ice Cream Stuffed Cookie Cups is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook ice cream stuffed cookie cups using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Ice Cream Stuffed Cookie Cups:
- Make ready 1 eggs
- Take 1/2 stick unsalted butter
- Get 1/4 tbsp salt
- Get 1 cup brown sugar
- Get 1 1/8 cup whole wheat flour
- Take 1/8 cup yogurt
- Take 1 packages ice cream
- Make ready dark chocolate sprinkles
Instructions to make Ice Cream Stuffed Cookie Cups:
- Put all the ingredients in a bowl and whisk and 3/4 of the chocolate sprinkles
- Add yogurt bit by bit if the mixture is not crumbly
- Preheat the oven at 180℃ for 10 mins
- Grease the muffin tray and then mould the dough into the cups
- Bake for 20 minutes till they harden
- Let them cool and then scoop ice cream on and sprinkle the remaining chocolate and enjoy!!
So that’s going to wrap this up for this exceptional food ice cream stuffed cookie cups recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
