Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, puff puff snack mini balls. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Puff puff snack mini Balls is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Puff puff snack mini Balls is something which I’ve loved my whole life.
Commercial china old type popcorn maker cannon corn rice puffed food snack machine dry blasting popping machine popcorn machine. MINI portable Electric DIY Sweet cotton candy maker Candy Floss Spun sugar machine children girl boy gift EU US. The Nigerian Puff Puff is the spongy Nigerian snack recipe that is deep-fried. Guys, this Puff Puff recipe, (deep fried dough balls, vegan fried dough) is the BEST traditional African snack!!
To get started with this particular recipe, we have to prepare a few ingredients. You can cook puff puff snack mini balls using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff snack mini Balls:
- Take 2 cups all-purpose flour
- Get 1 cup lukewarm water
- Make ready 4 tsp sugar
- Prepare 1 tsp sugar vanilla
- Take 1 tsp yeast
During a Nigerian cooking demonstration that took place on last night, Nigerian international student Tosin Adelaje demonstrated how to make the snack. Once the underside of the puff puff has turned golden brown, flip the ball so that the topside will be fried as well. When both sides are golden brown, take out the puff puff balls and place in a sieve. If you want to reduce the oil on your Puff Puff as much as possible, then line your sieve with paper towels.
Steps to make Puff puff snack mini Balls:
- Mix the ingredients into a bowl
- Make sure the dough is thick and bit light like cake mixture
- Then cover to rise for 30 minutes
- In a warm oil start cutting into little balls with your hands
- Fry until golden
- Enjoy!! π€©ππ₯°
When both sides are golden brown, take out the puff puff balls and place in a sieve. If you want to reduce the oil on your Puff Puff as much as possible, then line your sieve with paper towels. I'll show you how to achieve great tasting, rounded puff-puff without your hands touching it. For the step-by-step instructions, ingredients list and exact. Never in the history of snacking has big news been so small.
So that’s going to wrap this up with this exceptional food puff puff snack mini balls recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

