Ham and Swiss Herb Panini
Ham and Swiss Herb Panini

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, ham and swiss herb panini. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ham and Swiss Herb Panini is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Ham and Swiss Herb Panini is something which I have loved my entire life. They are nice and they look fantastic.

Spread half a wedge of Laughing cow cheese on each piece of bread. Home » All Recipes » Ham, Apple, and Swiss Panini. Zach and I were recently gifted a panini press for our anniversary in July. I don't know how we ever lived without it.

To begin with this recipe, we have to prepare a few components. You can have ham and swiss herb panini using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Ham and Swiss Herb Panini:
  1. Make ready 8 slice Italian herb bread
  2. Prepare 8 slice crisp Bacon
  3. Take 4 slice Aged Swiss Cheese
  4. Get 1 lb Black Forest Ham
  5. Take 1 bunch Whole Leaf Basil, washed
  6. Prepare 1 medium tomato, sliced
  7. Get 1/4 cup Olive Oil for brushing
  8. Take 1 cup plain cream cheese spread (opt.)
  9. Get 1 Romaine, rough chopped (opt.)

Learn how to make Ham and Swiss panini & see the Smartpoints value of this great recipe. Preheat a panini or sandwich press or set a nonstick ridged grill pan over medium heat. In a grill pan or panini press, grill the sandwich until the cheese has melted. Cut the panini in half and serve with sliced raw vegetables.

Instructions to make Ham and Swiss Herb Panini:
  1. Start with a slice of bread brushed with olive oil
  2. Now we start piling on! Starting with 1 slice of swiss, and a few slices of Black Forest Ham
  3. Over the ham, place on 2 slices of Bacon, then a few leaves of Fresh Basil
  4. On the basil, place the tomato, and optional Romaine
  5. Now if you opted for Cream Cheese, spread on the second slice of bread, and place that side down onto the built sandwich, the brush the other side with olive oil
  6. Place the sandwich with the Swiss side down onto a panini grill or skillet lightly brushed with butter over medium heat
  7. Grill over heat for about 5 to 6 minutes until golden and crispy
  8. If using a skillet, carefully turn and grill another 5 minutes
  9. Plate with a side of tomato soup if you like and enjoy!

In a grill pan or panini press, grill the sandwich until the cheese has melted. Cut the panini in half and serve with sliced raw vegetables. Starbucks' Ham & Swiss Panini features a simple affair of ham, Swiss cheese, and Dijon mustard on a focaccia roll. There was a good amount of ham and it had a nice flavor. The Swiss was a bit too mild for my liking though.

So that’s going to wrap it up with this special food ham and swiss herb panini recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!