Rice and lamb stew
Rice and lamb stew

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, rice and lamb stew. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Rice and lamb stew is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Rice and lamb stew is something that I’ve loved my whole life.

This video is about the preparation of Goat and Lamb Stew which is served with steamed basmati rice. This dish is done in a west african style. Serve this flavorful spiced lamb stew with rice, grits, polenta, couscous, or noodles. The stew may be cooked on the stovetop or in the slow cooker.

To get started with this recipe, we have to first prepare a few ingredients. You can cook rice and lamb stew using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Rice and lamb stew:
  1. Prepare 1 kg lamb stew
  2. Get 1 onion
  3. Make ready 1/2 green pepper
  4. Take 1/2 chicken stock
  5. Get 1/2 tsp Rajah mild
  6. Prepare 1/2 tsp BBQ spice
  7. Make ready 1/2 tsp lamb spice
  8. Take 2 grated tomatoes
  9. Get 2 TBS minestrone
  10. Prepare 1 TBS hearty beef soup

Taste and adjust seasoning, adding more salt and.or spice, if desired. Garnish the stew with fresh parsley or cilantro. Serve lamb and sauce over freshly steamed basmati rice. Add cooled onion mixture and mix until combined.

Instructions to make Rice and lamb stew:
  1. Rinse the lamb stew thoroughly and put it in the pot and for 1:20minutes.
  2. While cooking finely chop the onion and pepper and place them in a small bowl. Also put your grated tomatoes near by.
  3. In the meat pot then check it and stir once the lamb it's cooked nice and tender the season your meat with all your spices and stock.
  4. Stir the pot and add the onion and pepper then let it cook and stir it again.
  5. As the onion is slowly cooked the add the tomatoes to flavour the meat.
  6. As the meat and onion cooked then prepare your soups in water then pour it
  7. Then your lamb stew it's cooked and will be served with rice.

Serve lamb and sauce over freshly steamed basmati rice. Add cooled onion mixture and mix until combined. Coat a large pot with cooking spray and heat. Add lamb to pot and sauté until browned. Add the onion garlic and ginger.

So that’s going to wrap it up with this special food rice and lamb stew recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!