Mock Samosa Chaat
Mock Samosa Chaat

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mock samosa chaat. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

This Samosa Chaat is a another popular Indian chaat where samosa is served with chole I made this Samosa Chaat the day I made homemade Samosa but I couldn't get around sharing it until today. Welcome to Indian Easy Cooking Channel. Here You can get Easy Simple Indian Recipes. Subscribe to our channel for more recipes.

Mock Samosa Chaat is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Mock Samosa Chaat is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook mock samosa chaat using 8 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Mock Samosa Chaat:
  1. Prepare 100 ml Garbanzo bean curry
  2. Prepare 6 Potato samosas
  3. Take 1 as much (to taste) Tomato
  4. Prepare 1 as much (to taste) Onion
  5. Make ready 1 as much (to taste) Fresh coriander
  6. Get 1 Om Pudi (lentil snacks)
  7. Prepare 1 Plain yoghurt
  8. Prepare 1 Tamarind chutney

Samosa Chaat - Cook With Manali. Tangy and spicy Samosa Chaat is popular north Indian street food! Crunchy samosa is served with spicy chickpea curry (chole), yogurt and chutneys. Stream Samosa Chaat, a playlist by Yung Samosa from desktop or your mobile device.

Instructions to make Mock Samosa Chaat:
  1. These are frozen cubes of soupy garbanzo bean curry that I stocked in my freezer in a ZIploc bag.
  2. These are frozen potato samosas made using gyoza wrappers, which I also stocked in my freezer in a Ziploc bag.
  3. Finely chop the tomato, onion, and coriander.
  4. Thaw and heat the garbanzo bean curry in the microwave.
  5. Deep fry the frozen samosas in hot oil, then mash them with your fingers, so that they will soak up plenty of soup!
  6. This is om pudi (lentil snacks). You could also use aloo tikki (spicy potato patties).
  7. Arrange the mashed samosas on a plate.
  8. Pour the curry on top.
  9. Then garnish with the tomatoes, onions, and coriander.
  10. Finish with dollops of yoghurt, om pudi, and tamarind chutney, and serve. Mix it up while eating.
  11. Om pudi means "spicy lentil snacks" in Telegu. Aloo tikki means "potato snacks" in Hindi. If you don't have either, substitute with crushed up spicy potato chips instead. The crispy texture is delightful.
  12. You could also use red onions, and add cucumbers if you like.
  13. You can make tamarind chutney from scratch, but I used the store-bought type. You could also substitute with okonomiyaki sauce. It goes well with the sour taste of the yogurt.

Crunchy samosa is served with spicy chickpea curry (chole), yogurt and chutneys. Stream Samosa Chaat, a playlist by Yung Samosa from desktop or your mobile device. Debut EP, From Upcoming Alternative Artist Yung Samosa. Including Original Hits Such As Phillip Schofield, No. Samosa Chaat: A famous street food from Mumbai made with scrambled samosa topped with chaat chutneys, ragda or boiled peas, veggies, beaten curd and sev.

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