Dry Flower Samosa
Dry Flower Samosa

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, dry flower samosa. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Learn how to make Samosa in a different style, Flower samosa is same as the aloo samosa but a different design given to it. Samosa is a fried dish with a. How to Make Flower Shaped Samosa: Snack food you make at home can be made very attractive by shaping them differently. Don't forget to subscribe and give it.

Dry Flower Samosa is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Dry Flower Samosa is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook dry flower samosa using 14 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Dry Flower Samosa:
  1. Prepare 2 Cups maida
  2. Get 4 Tbsp ghee
  3. Make ready to taste salt
  4. Take 1/2 Cup moong dal namkeen
  5. Take 1/2 Cup sev namkeen
  6. Prepare 1 Tsp fennel seeds
  7. Take 1 Tsp coriander powder
  8. Get 1 Tsp red chilli powder
  9. Make ready 1 Tsp grinded sugar
  10. Prepare 1 Tsp chat masala
  11. Make ready 1 Tsp raw mango powder
  12. Take 1/2 Tsp dry ginger powder
  13. Make ready 2-3 Tbsp boiled water
  14. Get Oil for frying

Here's how to do it: Pick flowers in the morning just. Drying and Preserving Flowers - The Best (and not so best) Methods. I spend a great deal of time Learning how to dry flowers isn't hard at all, and I bet by the end of this post you're going to want to. Home » BACHELOR COOKING » Mini samosa recipe (Triangle samosa) / Samsa - with video.

Steps to make Dry Flower Samosa:
  1. Maida me ghee salt dalkar gungune pani se dough banay 1/2hour dough ko rest de
  2. Ak mixi jar me moong dal sev fennel seeds coriander powder red chilli powder sugar chat masala mango powder ginger powder dalkar dardara pees le boiled water dalkar chhote chhote gole banay stuffing ready hai
  3. Dough ko phirse need karein & gole banay
  4. Puri banay
  5. Puri ko square cut karein
  6. Batay anusar fold karein
  7. Puri ko ulta karein
  8. Stuffing rakhe charo kinaro par pani lagay
  9. Do kone pakadkar chipkay
  10. Isi tarik se charo kone beech me lekar thik se chipkay
  11. Ulta karein
  12. Fold khole
  13. Sabhi fold khole
  14. Palatkar seedha karein
  15. Ab pan me oil garam karein sim gas par samose fry karein ready to eat

I spend a great deal of time Learning how to dry flowers isn't hard at all, and I bet by the end of this post you're going to want to. Home » BACHELOR COOKING » Mini samosa recipe (Triangle samosa) / Samsa - with video. I had long time wish to try this mini samosa (or samsa as we call it). I have seen here in Fairprice. Samoosas (also spelt Samosas) are one of South Africa's favourite treats, as popular as bobotie, boerewors and biltong.

So that’s going to wrap this up with this exceptional food dry flower samosa recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!