Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, jaggery cake with leftover bread slices(edges or upper slices). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Jaggery Cake with leftover bread Slices(Edges or upper slices) is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Jaggery Cake with leftover bread Slices(Edges or upper slices) is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have jaggery cake with leftover bread slices(edges or upper slices) using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Jaggery Cake with leftover bread Slices(Edges or upper slices):
- Make ready 8-10 Leftover bread Slices
- Prepare 1 1/2 cup Jaggery/ shakar
- Take 3/4 cup Butter
- Take 3/4 cup Curd
- Get 1/2 tsp Baking powder
- Take 1 tsp Baking soda
- Make ready 1/2 tsp Cinnamon powder
- Take 1/2 tsp Ginger powder
- Get 1 tsp Vanilla Essence
- Get As needed Fruits & Nuts..
- Make ready 1/2 cup Nuts (walnuts, almonds etc)
- Make ready 1 cup Dried Fruits, chopped (Raisins, black berries, apricots, figs, dates, cashews)
- Take As needed Fruit Juice (Mixed Fruit)
Pull out the maple syrup so it's room temperature. (No one likes cold syrup on hot pancakes!) I'm baking sourdough bread today. Had just enough leftover starter from this jar and decided to try you pancake recipe. Seal and flute edges; cut slits in top. Make slices and enjoy with your tea/coffee.
Steps to make Jaggery Cake with leftover bread Slices(Edges or upper slices):
- Soak leftover bread slices (edges or upper slices) in fruit juice for about 20 minutes.After that mash them with hand beater.
- Soak all dried fruits in fruit juice for two hours.
- Add soaked dried fruits along with half quantity of almonds and walnuts. - In separate bowl, add butter, curd, vanilla essence. Melt jaggery in microwave for one min with interval of 30 sec and add into the mixture to form a smooth puree.
- Again Mash the bread mixture.
- Add both ingredients to form a thick batter. Add little milk, if batter gets too thick.
- Add, baking soda and powder, cinnamon powder, ginger powder.Add tutti fruity in the mixture.
- Grease a baking dish and pour the cake batter in it. Sprinkle some crushed nuts on top of the batter.. - Air bake the cake in preheated airfryer at 160 degrees for 25 minutes.Once baked check with tooth pick. Once ready remove the cake from the airfryer and allow it to cool down.Garnish with dried fruits,chocolate balls. - Once cool, cut into desired pcs and serve.
Seal and flute edges; cut slits in top. Make slices and enjoy with your tea/coffee. Tastes great with a nice mango Ok, lets see how to make easy, yummy, homemade ice cream bread recipe at home using leftover ice cream. You get white colored bread slices. As I used vanilla and butterscotch in equal proportions.
So that’s going to wrap it up with this exceptional food jaggery cake with leftover bread slices(edges or upper slices) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
