Whole Wheat Flour Jaggery Cake
Whole Wheat Flour Jaggery Cake

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, whole wheat flour jaggery cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Whole wheat flour cake recipe Gur ka cake recipe of whole wheat flour cake soft and delicious jaggery cake very healthy and tasty cake recipe how to make. This whole wheat jaggery cake can be given to toddlers after one year to satisfy their sweet tooth. You can also check more healthy cake and muffin recipes for kids here. Eggless Whole wheat jaggery cake - no fuss, egg-less cake recipe with whole wheat flour, jaggery, and nuts.

Whole Wheat Flour Jaggery Cake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Whole Wheat Flour Jaggery Cake is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook whole wheat flour jaggery cake using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Whole Wheat Flour Jaggery Cake:
  1. Make ready 1 cup Jaggery
  2. Make ready 3/4 cup Sunflower Oil
  3. Make ready 1/2 cup Curd
  4. Prepare 2 cups Wheat Flour
  5. Take 1 tsp Baking Powder
  6. Prepare 1/4 tsp Baking Soda
  7. Make ready 1/4 tsp Cinnamon Powder
  8. Make ready Pinch Salt
  9. Take as needed Water
  10. Get as needed Mix dry fruits Chopped Almonds, Walnuts, Cashew Nuts, Dates
  11. Get Raisins as required

To make this, you need atta (whole wheat flour), yogurt, milk. DIY Whole Wheat Cake Flour Ari's Menu. This cake is made with wheat flour and instead of sugar I used jaggery in this. Both are very healthy for you.

Steps to make Whole Wheat Flour Jaggery Cake:
  1. In a mixing bowl take jaggery. Add oil and curd to it. Whisk well till jaggery melts.
  2. Then sieve together wheat flour, baking soda, baking powder, cinnamon powder and salt. Add this to jaggery mixture. Mix all ingredients well and add 1/2 cup of water. Mix well. Add more water if required to get thick consistency batter.
  3. Then add dry fruits and give it a good mix. Transfer this batter to greased tin. Bake for around 25 to 30 mins at 180 degrees celsius. Time and temperature may vary according to the oven you are using.
  4. Allow it to cool down completely, unmould and cut into thick slices. Healthy delicious Whole Wheat Flour Jaggery Cake is ready to serve.

This cake is made with wheat flour and instead of sugar I used jaggery in this. Both are very healthy for you. This is a healthier cake to Some people think that if you need to eat healthy foods then you have go on a tasteless diet…But the whole point about this cake is, you don't need to sacrifice flavour. Combine the whole wheat flour, salt, baking powder, nutmeg and cinnamon powder and sieve well. Heat the butter in a pan, add the jaggery Add the flour gradually and mix well making a thick batter.

So that is going to wrap this up for this exceptional food whole wheat flour jaggery cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!