Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mandie's parsley potatoes. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Mandie's Parsley Potatoes is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Mandie's Parsley Potatoes is something that I have loved my entire life. They are fine and they look fantastic.
These Parsley Potatoes are a super simple dish to make. You only need potatoes, butter, parlsey, salt, and pepper. Remove potatoes with a slotted spoon to a serving bowl. Sprinkle the black pepper into the skillet and stir.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mandie's parsley potatoes using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mandie's Parsley Potatoes:
- Make ready 1 stick Real salted Butter or Margrine if you prefer
- Make ready 2 can white sliced potatoes
- Take 1 tbsp chopped parsley
Parsley potatoes is a popular side dish that can be found in residential kitchens as well as restaurants. Fine dining establishments and casual crab shacks often serve these potatoes on the menu. The combination of parsley and potatoes is magnificent and I bet you and your family would love this unique Indian style parsley potato soup. Crispy diced potatoes tossed in melted butter, garlic, and parsley is the ultimate side dish.
Steps to make Mandie's Parsley Potatoes:
- Grab your can of potatoes open the can and drain the water out, then pour into a flat pan. Like a frying pan ect.
- Grab your stick of butter and place it into the middle of the pan spreading out the potatoes in the middle. You want the butter to be touching the bottom.
- Get your parsley and spread it over top of the potatoes make sure all potatoes are covered but not too thick.
- Lastly simmer on med for 10 minutes till starts to boil then simmer on low stirring occasionally until butter has fully absorbed the potatoes. They will look a little yellowish. And enjoy!
The combination of parsley and potatoes is magnificent and I bet you and your family would love this unique Indian style parsley potato soup. Crispy diced potatoes tossed in melted butter, garlic, and parsley is the ultimate side dish. This recipe boils them before pan-frying them to make them extra crispy. Just like pasta, potatoes are a staple of my household. Potatoes are important in my life and in lives so many people… Delicious and super easy recipe for Boiled Potatoes with Butter and Parsley.
So that is going to wrap it up for this special food mandie's parsley potatoes recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
