" CHOCOLATE CHIP COOKIE HEARTS "
" CHOCOLATE CHIP COOKIE HEARTS "

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, " chocolate chip cookie hearts ". One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

" CHOCOLATE CHIP COOKIE HEARTS " is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. " CHOCOLATE CHIP COOKIE HEARTS " is something that I have loved my entire life.

View top rated Chocolate chip cookie hearts recipes with ratings and reviews. Valentine's Day Chocolate Chip Cookie Hearts are the perfect easy Valentine's Day dessert! Easy to make using pre-made cookie dough or your favorite cookie. Chewy Chocolate Chip Cookie Recipe - I Heart Eating.

To get started with this recipe, we must first prepare a few ingredients. You can have " chocolate chip cookie hearts " using 9 ingredients and 7 steps. Here is how you cook that.

  1. Take 2 1/4 cup all-purpose flour
  2. Get 1 tsp baking soda
  3. Get 1 tsp salt
  4. Get 1 cup butter- softened
  5. Prepare 3/4 cup granulated sugar
  6. Prepare 3/4 cup packed brown sugar
  7. Take 1 tsp vanilla extract
  8. Make ready 2 large eggs
  9. Prepare 2 cup semi-sweet chocolate chips

These heart shaped cookies will be your new go-to Valentine's Day treat!

  1. Preheat oven to 350° . Line a jelly roll pan 15x10" with foil. Lightly grease it.
  2. Combine flour, baking soda, salt, in a small bowl.
  3. Beat butter, sugar, brown sugar , vanilla ext. In a large mixer until creamy.
  4. Add eggs. One at a time beating well after each one.scrape bowl. Gradually add flour mixture.
  5. Stir in choc.morsels. Spread dough onto pan I sprinkled red sprinkles on mine. You do not have to do that.
  6. Bake 18-22 min.until golden brown. Cool completely.
  7. Lift from pan with foil handles. Cut hearts out with a cookie cutter. Try to cut them as close as you can. Make sure you have no foil on there bottoms.( I took my cookie scraps and froze them. To grind up for toppings )I got 28 ….

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